FANCY A NIBBLE?

Nocellara Olives £4.50 GFO VG V

Salted Pretzels £4

Truffle and Parmesan Chips £4.50 GFO

Fries £5 GFO VG V

Small Plates

Wild Mushroom Bruschetta £7 V VG

Garlic mushrooms served on crispy ciabatta and pea shoots

Halloumi £7 V GFO

Served with sweet chilli sauce

Tomato & Rocket Salad £6 V GFO

Cherry tomatoes, rocket, parmesan, balsamic glaze, olive oil dressing

Salt & Pepper Calamari £7 GFO VG

Served with lemon mayo and rocket

Chilli & Lime Buttered King Prawns £9 GFO

Served with samphire, chillis and a lime wedge

BBQ Pork Belly Bites £7 GFO

Served with pink slaw

Wings

5 Dry Spy Wings £7

Sauce options:

Buffalo

Honey & Garlic

BBQ

Ketchup

Mayo Garlic and Parmesan

LARGE PLATES

Crispy Onion Mac & Cheese V

Small option - £6 | Large option - £9

White Wine Pesto Risotto £12 GFO V VG

Buffalo Buttermilk Chicken Burger £14

Brioche bun, crispy onions, shredded lettuce, tomato,

mozzarella slice, buffalo sauce served with fries

(add black truffle oil and parmesan for £1.50)

Beer Battered Cod & Chips £14

6oz cod fillet, chunky chips, peas, tartare sauce, lemon

10oz Sirloin Steak £28 GFO

10oz sirloin steak served with chimichurri,

chunky chips, tomato, mushroom and peas

(add peppercorn sauce £1.50)

Sharers

Camembert served with chutney and sourdough £16 GFO* V

Bread, olive oil, balsamic £6 V VG

Desserts

Belgian Milk Chocolate Brownie £6 V GFO

Homemade brownie, served with vanilla ice cream and Belgian chocolate sauce

Biscoff Cheesecake £6 V

Biscoff cheesecake served with Biscoff sauce

Chocolate Orange Creme Brulèe £7 V

served with fresh orange juice caviar

Vegan Ice Cream £5 VG V GFO

Please make your server aware of any dietary requirements.

V     – Vegetarian

Vg   – Vegan

Vg* - Can be made vegan

GFO - Gluten-free option